The Gardeners Arms Menu

Nibbles

  • Marinated Mixed Olives

    £4.25

  • Mushroom Sausage Roll

    £4.95

  • Scotch Egg

    £4.45

  • Sourdough Bread & Butter

    £3.95

Sharers

  • Baked Somerset Camembert To Share

    £15.25

  • Charcuterie Plate To Share

    £16.95

  • Larder Plate To Share

    £18.95

Pub Classics

  • Beer Battered Fish & Chips

    £17.25

  • Chargrilled Steak Frites

    £18.25

  • Steak & Tangle Foot Pie

    £17.45

  • Chargrilled Double Cheeseburger

    £17.25

  • Chicken & Bacon Pie

    £17.45

  • Plant Burger

    £16.25

Main Courses

  • Pan Roasted Brixham Hake

    £21.95

  • The H&W Shepherd's Pie

    £18.95

  • Pan Seared Salmon

    £17.95

  • Papperdelle

    £13.95

  • 28 Day Aged Sirloin Steak

    £29.75

  • Nduja Chicken

    £16.95

  • Beetroot Wellington

    £15.45

  • Venison Bourguignon

    £18.25

  • Nourish Bowl

    £14.25

Sides

  • Triple Cooked Chips

    £3.95

  • Mixed Leaves In Honey & Mustard Dressing

    £3.95

  • Skin-On Fries

    £3.95

  • Seasonal Vegetables

    £3.95

  • Garlicky Hasselback Potatoes

    £4.45

  • Sourdough Bread & Butter

    £3.95

Starters & Sharing

  • Warm Beetroot Falafel Salad

    $

  • Chicken & Duck Terrine

    $

  • Severn & Wye Cured Salmon

    $

  • Sautéed Field Mushrooms On Toasted Brioche

    $

  • Today's Homemade Soup

    $

  • Baked Camembert To Share

    $

Sunday Roasts

  • British Aged Roast Striploin Of Beef

    $

  • Parsnip & Cranberry Nut Roast

    $

Sunday Sides

  • Pigs In Blankets

    $

  • Cauliflower Cheese

    $

Mains

  • Roasted Sea Bass

    $

  • Lamb Medallions

    $

  • Potato Gnocchi

    $

  • Smoked Haddock & Salmon Fishcake

    $

Small Plates & Sharing

  • Butternut Squash Hummus

    $

  • Homemade Scotch Egg

    $

  • Toasted Crumpet With Crab

    $

  • Pigs In Blanket Sausage Roll

    $

  • Potted Ham Hock

    $

  • Chipotle Mushroom Bbq Tacos

    $

  • Whitebait

    $

  • Sourdough Bread & Butter

    $

  • Mixed Olives & Smoked Almonds

    $

  • Baked Camembert To Share

    $

White Wine

  • Macabeo, Bodegas Borsao

    $

  • Sauvignon Blanc, Sierra Grande

    $

  • Chardonnay, Between Thorns

    $

  • Picpoul De Pinet

    $

  • Pinot Gris Marlborough, Kim Crawford

    $

  • Chenin Blanc, Paarl Heights

    $

  • Pinot Grigio, Mirabello - Italy Delicate

    $

  • Viognier, Baron De Badassière

    $

  • Sauvignon Blanc Marlborough

    $

  • Chablis, Domaine De La Motte - France

    $

Red Wine

  • Gamacha, Bodegas Borsao-Spain

    $

  • Pinot Noir, Le Fou-France

    $

  • Rioja, Artesa, Organic

    $

  • Chianti Classico, San Felice

    $

  • Chateauneuf-Du-Pape, Cuvée Papale

    $

  • Shiraz, Paarl Heights - South Africa

    $

  • Merlot, Andes Peaks

    $

  • Côtes Du Rhône, Les Terres Du Roy

    $

  • Malbec, Nieto

    $

  • Pinot Noir Marlborough, Ribbonwood

    $

Rose Wine

  • Bodegas Borsao Rosé

    $

  • White Zinfandel Rosé, Another Story - Usa

    $

  • Provence Rosé, La Vieille Tour

    $

  • Torres Natureo Rosé

    $

  • Pinot Grigio, Ancora Rosé

    $

Specials

  • Baked Goats Cheese Salad. Caramelised Walnuts & St Clements Dressing

    $

  • Duck Bruschetta Topped With Rocket And Balsamic Giaze

    $

Others

  • Eton Mess

    $

  • Ice Creams&Sorbets

    $
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The Gardeners Arms Menu, located on Selsfield Rd in Ardingly, Haywards Heath, offers a delightful range of pub fare in a charming and rustic setting. With a reputation for serving hearty, freshly prepared meals, this pub provides an ideal spot for both casual dining and special occasions.

One of the standout features of The Gardeners Arms Menu is its commitment to local ingredients, ensuring a fresh, flavorful experience with every dish. Starters like the rich, creamy soup of the day or crispy calamari with aioli offer a great introduction to the meal, showcasing the kitchen's focus on classic British pub food with a gourmet twist.

For mains, there’s something for everyone. The traditional fish and chips is a crowd-pleaser, with perfectly battered cod and golden fries, while the grilled chicken salad caters to lighter tastes without sacrificing flavor. More adventurous diners can enjoy the slow-cooked lamb shank, a tender and flavorful choice that speaks to the chef’s skill in preparing comforting, elevated dishes.

The dessert selection is equally impressive, with the sticky toffee pudding and fresh fruit crumble regularly topping the list. Both are indulgent without being overly heavy, offering a satisfying finish to a well-rounded meal.

What sets The Gardeners Arms apart is its friendly atmosphere and efficient service. The staff’s knowledge of the menu adds a layer of expertise, making recommendations that enhance the dining experience. The ambiance, with its warm lighting and cozy furnishings, invites guests to relax and enjoy their meals in comfort.

In conclusion, The Gardeners Arms Menu delivers quality food, a welcoming environment, and exceptional service. Whether you’re stopping in for a quick bite or enjoying a leisurely meal, this pub offers an authentic taste of British hospitality in a picturesque countryside setting.